3-4 Chicken breasts
1-2 Jars of Salsa Verde
Shredded Cheese
Tortilla Strips
Bake/ Grill or cook chicken however you like.
Top with salsa verde, shredded cheese. Make in oven for a sec.
Add tortilla strips to top.
Serve with steamed broccoli.
YUM
* Could be put in crockpot for the day. Add Cheese and tortilla strips later when serving.
(Also can use this in tortillas)
Wednesday, September 20, 2017
Knockoff Wendy's Chili
29 oz can of pinto beans
29 oz can of kidney beans
29 oz can of tomato sauce
29 oz can of diced tomatoes
1 can of green chiles
3-6 jalepenos
1 bell pepper
1 onion
2 lbs beef
3 TBS chili powder
1 TBS cummin
Brown ground beef, salt, and pepper it. Add rest of ingredients, and do not drain cans. Simmer anywhere from 1-10 hours. If you cook in the crockpot, do not use jalepenos, it makes it too spicy.
Serve with cheese and fritos. (Or sour cream, onions, whatever you like).
29 oz can of kidney beans
29 oz can of tomato sauce
29 oz can of diced tomatoes
1 can of green chiles
3-6 jalepenos
1 bell pepper
1 onion
2 lbs beef
3 TBS chili powder
1 TBS cummin
Brown ground beef, salt, and pepper it. Add rest of ingredients, and do not drain cans. Simmer anywhere from 1-10 hours. If you cook in the crockpot, do not use jalepenos, it makes it too spicy.
Serve with cheese and fritos. (Or sour cream, onions, whatever you like).
Zoodle Spahgetti
2.5 lbs of ground turkey
salt, pepper, garlic salt
2 jars of favorite sauce
7-8 small Zucchini or 2 extremely large ones
olive oil
Brown turkey, and season very well with salt, pepper, and garlic salt.
Pour sauce on top and simmer til warm.
Spiralize your zucchini in a bowl.
Place zucchini in soup pot with little olive oil, and season with salt, pepper also.
Stir with tongs until warm, but not soggy. They are very good crunchy.
Put zoodles on plate and top with meat/sauce and parmesean if you would like.
salt, pepper, garlic salt
2 jars of favorite sauce
7-8 small Zucchini or 2 extremely large ones
olive oil
Brown turkey, and season very well with salt, pepper, and garlic salt.
Pour sauce on top and simmer til warm.
Spiralize your zucchini in a bowl.
Place zucchini in soup pot with little olive oil, and season with salt, pepper also.
Stir with tongs until warm, but not soggy. They are very good crunchy.
Put zoodles on plate and top with meat/sauce and parmesean if you would like.
Spahghetti Squash Chicken Enchilada Bake
4 Chicken Breasts
1 Large Can of your favorite Enchilada Sauce (or homemade)
1 can of rinsed/ drained black beans
1 Spahghetti Squash
Salt, pepper, garlic Salt
2 cups of mozzarella cheese
1. Place chicken in bottom of crockpot and cover with enchilada sauce.
2. Cut Spaghetti squash in half, scoop out seeds. Season well with salt, pepper, and garlic salt.
3. Place squash face down on top of chicken.
4. Cook on low for 6 hours or high for 4 hours.
5. Take out squash and shred with fork. Also shred chicken. Put shredded squash back in crockpot, add black beans, and 1/3/ cup of cheese. Stir.
6. Cover top with cheese
7.Enjoy
1 Large Can of your favorite Enchilada Sauce (or homemade)
1 can of rinsed/ drained black beans
1 Spahghetti Squash
Salt, pepper, garlic Salt
2 cups of mozzarella cheese
1. Place chicken in bottom of crockpot and cover with enchilada sauce.
2. Cut Spaghetti squash in half, scoop out seeds. Season well with salt, pepper, and garlic salt.
3. Place squash face down on top of chicken.
4. Cook on low for 6 hours or high for 4 hours.
5. Take out squash and shred with fork. Also shred chicken. Put shredded squash back in crockpot, add black beans, and 1/3/ cup of cheese. Stir.
6. Cover top with cheese
7.Enjoy
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